Ayurveda to Go

Our amazing Ayurveda chef, Heide Maria Vendler, has once again created wonderful recipes for you. These are the "Ayurveda-to-go" summer recipes that you can easily prepare at home and then enjoy on the go: a simple but super delicious Ayurvedic ratatouille with hearty chard falafel and a basil raita as a light yogurt dip. There's also a delightful, refreshing coconut-mint chai that you can vary with cow's milk or any plant-based drink, according to your taste.