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Date and Spice Muffins
2026 August 10
Ingredients for 4 people
- 100 g fine spelt flour
- 2 tsp baking powder
- 12 dried dates
- 100 ml apple purée
- 50 g ghee
- 1 tsp ground cinnamon
- 1 pinch of ground ginger
preparation
Finely chop the dates and marinate them in orange juice for a quarter of an hour.
Heat the ghee in a small saucepan until it has melted. Mix the flour, baking powder, sugar and spices together in a large bowl. Now stir in the remaining ingredients, setting aside a tablespoon of the chopped dates for garnish. Divide the batter between eight 45 mm diameter paper cases and scatter some of the reserved date pieces on top. Bake in a preheated oven at 170 degrees for 20 minutes.
