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Ingwer-Minzlimonade
2026 June 12
Ingredients for 4 people each
- 4 bags of peppermint tea or 4 sprigs of fresh mint
- 1 litre of hot water
- 1 lemon
- 4 sprigs of fresh mint, 1 lemon and 4 slices of ginger for garnishing
- 4 slices of ginger
- agave syrup or honey
- 600 ml cold water
preparation
Place mint tea or 4 sprigs of fresh mint and slices of ginger in a teapot. Pour over hot water and leave to infuse for a quarter of an hour. Strain the tea, then add the juice of one lemon, honey or agave syrup and cold water to taste.
Slice the second lemon into thin slices. Place one sprig of mint, one slice of ginger and two slices of lemon into a glass and top up with the tea.
